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A.D.PATEL INSTITUTE OF TECHNOLOGY

(The Charutar Vidya Mandal (CVM) University)

GSIRE An ISO 9001:2015 Certified Institute

Archa Nimeshkumar Shah - Faculty Profile

Faculty Profile

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Archa Nimeshkumar Shah

Assistant Professor

Institute Email Address fpt.archashah@adit.ac.in

Personal Email archa2611@gmail.com

University Email archa.shah@cvmu.edu.in

Phone 8401942736

Download Resume

Academic Profile

Qualification

B.E., M TECH (FOOD PROCESSING TECHNOLOGY), PhD (pursuing)

Experience Details

4.7

Academic Experience

5.0

Industry Experience

9.7

Total Experience

D.O.J @ ADIT: 16 Jun 2021

About Faculty

Accomplished academician specializing in Food Processing Technology, Food Safety, and New Product Development for health supplements and nutraceuticals. Expertise includes curriculum development, internal auditing (ISO, FSSC 22000), and formulation-driven product innovation, ensuring compliance with regulatory standards.

Teaching Interests

FOOD DEVELOPMENT
HEALTH SUPPLEMENTS
NUTRACEUTICALS
FRUITS AND VEGETABLE PROCESSING
GRAIN PROCESSING
EQUIPMENT DESIGN
ANALYTICAL TECHNIQUES
FOOD REGULATIONS AND CERTIFICATIONS
DEPARTMENTAL ISO COCURRICULAR COORDINATOR
DEPARTMENTAL NAAC FEEDBACK COORDINATOR

Research Interests

HEALTH SUPPLEMENT AND NUTRACEUTICALS

Administrative Roles

Member of Internal Complaint Committee
Member of ADIT Publication Committee
Member of Social Media Committee
Member of Women Development Cell
Member of First Year Coordination Cell
Faculty Advisor AY: 2025-26

Professional Experience

Quality Manager

CEREAL FOOD MANUFACTURING COMPANY

Jun 2016 - Sep 2017

QA/QC implementation HACCP, GMP, SSOP execution Plant sanitation and inspection Staff training and performance management

Head Consultant

FARM TO FORK SOLUTIONS

Feb 2018 - Jun 2021

FSSAI Licensing & regulatory compliance ISO, FSSC 22000 documentation and auditing Label verification (FSSAI & Legal Metrology) GMP & Food Safety training Certification procedures & supplier auditing New Product Development project supervision

Assistant Professor

Department of Food Processing Technology A. D. Patel Institute of Technology (ADIT)

Jun 2021 - Current

Responsible for delivering quality teaching, conducting research and innovation in food processing and nutraceutical product development, guiding students, maintaining laboratory and food safety standards, and strengthening industry–academia collaboration

Educational Qualifications

BACHELOR OF ENGINEERING

FOOD PROCESSING TECHNOLOGY

Gujarat Technical University • 2014

Master of Technology

FOOD PROCESSING TECHNOLOGY

Anand Agricultural University • 2016

PhD

FOOD PROCESSING TECHNOLOGY

CVM UNIVERSITY •

Events Organized

WORLD FOOD DAY

Role: EVENT COORDINATOR - POSTER PRESENTATION

Date: 15 Oct 2022

Place: A D PATEL INSTITUTE OF TECHNOLOGY

International e-Conference on Post-COVID Journey of Food Processing Sector

Role: Reporter as well as GPS photographer coordinator of the event

Date: 17 Sep 2021

Place: A D PATEL INSTITUTE OF TECHNOLOGY

International Women’s Day

Role: Faculty coordinator

Date: 05 Mar 2022

Place: A D PATEL INSTITUTE OF TECHNOLOGY

Memorial Lecture of Dr. GCP Rangarao & Dr. HAB Parpia

Role: Faculty coordinator - Registration committee

Date: 21 Dec 2022

Place: A D PATEL INSTITUTE OF TECHNOLOGY

WORLD FOOD DAY 2023

Role: EVENT COORDINATOR - : registration, POSTER COMPETITION, TREASURE HUNT

Date: 13 Oct 2023

Place: A D PATEL INSTITUTE OF TECHNOLOGY

WORLD FOOD DAY 2025

Role: EVENT COORDINATOR - : registration, social media, Treasure Hunt and Food Formulation

Date: 14 Oct 2025

Place: A D PATEL INSTITUTE OF TECHNOLOGY

FDPs / Workshops / Certifications

Poster Presentation on “Harnessing the Health Benefits of Fruits and Herbs: A Review of Natural Supplements”

Organization: 7th Bhartiya Vigyan Sammelon 2025

Year: 2025

National workshop on "Non-Timber Forest Produce: Technology, Value Addition & Trade"

Organization: Department of Food Technology, DSLD College of Horticultural Engineering & Food Technology, Devihosur-Haveri, Karnataka, India

Year: 2025

Faculty Development Program titled “Generative AI in Academia: Transforming Teaching, Research and Administration”

Organization: Department of Computer Engineering, ADIT, CVM University

Year: 2026

Faculty Orientation Programme

Organization: CVM UNIVERSITY

Year: 2022

Faculty Development Program on Homogenizer

Organization: A. D. PATEL INSTITUTE OF TECHNOLOGY, ADIT, CVM University

Year: 2023

INTERNATIONAL SEMINAR ON "Inclusive and Equitable Quality Education to stimulate lifelong Sustainable Learning opportunities for HEIs in India"

Organization: A. D. PATEL INSTITUTE OF TECHNOLOGY, ADIT, CVM University

Year: 2024

Student Mentoring

50

UG Students

Social, Outreach & Extension Activities

On 11th April 2022, I led a household survey at Vaghasi Village under the Unnat Bharat Abhiyan initiative of ADIT, serving as the Team Leader and coordinating the survey activities and data collection process.

Publications

Integration of ethylene scavengers and oxygen absorbers in food packaging systems

Archa Shah and Sakshi Mishra

INTERNATIONAL JOURNAL OF INNOVATIVE RESEARCH IN TECHNOLOGY, 2026

Harnessing the Health Benefits of Fruits and Herbs: A Review of Natural Supplements

Archa Shah and Shivamurti Srivastava

International Conference on “Synergetic Development through Smart Technologies & Digital Transformation-2025 (SDSTD2025)", 2025

Utilization of different time temperature indicators in packaged foods to monitor food quality and consumer impression on novel packaging technologies: A review

Archa Shah and Om Patil

INTERNATIONAL JOURNAL OF INNOVATIVE RESEARCH IN TECHNOLOGY, 2025

Fruits and herbs can be used as a natural health supplement

Archa Shah and Shivamurti Srivastava

Journal of Productivity and Development, 2025

A Review on Electrohydrodynamic Drying- A Novel Non-Thermal Drying Technique

Shivamurti Srivastava, Pravin M. Ganorkar, Ajay Tapre and Archa Shah

Journal of Agricultural Engineering (India), 2024

Research Metrics

1

h-index

2

Total Citations