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A.D.PATEL INSTITUTE OF TECHNOLOGY

(The Charutar Vidya Mandal (CVM) University)
An ISO 9001:2015 Certified Institute
Dr. Anil Pandey - Faculty Profile

Faculty Profile

Department: Dairy Technology

Dr. Anil Pandey

Dr. Anil Pandey

Assistant Professor
Dairy Technology
Institute Email dt.anilpandey@adit.ac.in
Personal Email anil.ebrs@gmail.com
University Email anil.pandey@cvmu.edu.in
Phone 7268888786
WhatsApp 7268888786
Download Resume
Academic Profile
Qualification

B.Tech. (Biotechnology) M.Tech. (Food Quality Management)

Experience Details

3.8

Academic Experience

13.0

Industry Experience

16.8

Total Experience
D.O.J @ ADIT: 02 Jul 2025
About Faculty
Dr. Anil Pandey is a distinguished Food Technologist and Bio-processing expert with over 15 years of comprehensive experience spanning academia, industrial fermentation, quality assurance, research leadership, and regulatory compliance. Holding a Ph.D. in Food Technology from the University of Allahabad, along with an M.Tech. in Food Technology (Gold Medalist) and a B.Tech. in Biotechnology (Industrial Microbiology), he has consistently demonstrated academic excellence combined with industrial applicability.
His expertise lies at the intersection of fermentation technology, probiotic research,
Teaching Interests
  • Food and Dairy Microbiology, Food Processing, Dairy Process Engineering, Dairy Chemistry
Research Interests
  • Fermentation, Probiotics, Optimization and New Product Development
Professional Experience
Assistant Professor

A D Patel Institute of Technology

6.5 months

Teaching academics

Project Scientist

Gujarat Biotechnology Research Center

6 months

Research

Research Associate

Anand Agricultural University

11 months

Research and academics

Quality Manager

Excellent Bioreserach Solutions Pvt. Ltd

8 months

Quality Control and Quality Assurance

Technical Officer

University of Allahabad

9.3 years

Quality Control , Quality Assurance and academics

Research Associate

Anand Agricultural University

5.5 months

Research

Engineer Alcohol Production

Radico Khaitan Ltd

3.9 Years

Production Supervision Monitoring

Educational Qualifications
PhD

Food Technology

University of Allahabad • 2023

M.Tech Food Technology

Food Quality Management

Sam Higginbottom Institute of Agriculture Technology and Sciences • 2013

B. Tech Biotechnology

Industrial Microbiology

Allahabad Agricultural Institute Deemed University • 2007

Awards & Recognition
  • Gold Medalist
  • Junior Scientist award
Events Organized
National Seminar

Role: Member

Date: 09 Feb 2028

Place: University of Allahabad

FDPs / Workshops / Certifications
Academic Staff College

Organization: Center of Food Technology, University of Allahabad

Year: 2014

R&D Strategies

Organization: NDRI Karnal

Year: 2016

Entrepreneurship in vegetable processing

Organization: IIVR Varanasi

Year: 2017

Generative AI

Organization: ADIT, CVM

Year: 2026

Student Mentoring

34

UG Students
Social, Outreach & Extension Activities
Societal contribution of getting poetries of Fomer Prime Minister Shri Atal Bihari Vajpayee Ji in NCERT Syllabus
Publications
Food adulteration harmful for health

Rashmin Dhingani, Bhavesh Joshi, Hetal Bhatt and Anil Pandey

Charutar Vidya Mandal Magazine, 2024

Efficacy of multistrain blend of lactic acid bacteria (LAB) isolated from traditional dairy products and its comparison with individual strains

Anil Pandey and Neelam Yadav

Annals of Phytomedcicine, 2022

Research Metrics

6

h-index

18

Total Citations

1

i10-index
Scopus and Wos
Indexed In