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A.D.PATEL INSTITUTE OF TECHNOLOGY

(The Charutar Vidya Mandal (CVM) University)
An ISO 9001:2015 Certified Institute

Department of Food Processing Technology

Under Graduate Program B.Tech. Food Processing Technology

UG PG

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2021-2022

Student Projects

Projects List
Academic Year: 2021-2022
Research UG
2022
Development, testing and drying kinetics of refractance window dryer
Students:

De Costa Venecia, Trivedi Maharshi Harekrishna, Shitut Jayati Shashikant

Guide:

Dr. S. Srivastav

Development, testing and drying kinetics of refractance window dryer De Costa Venecia Dr. S. Srivastav Refractance Windo ...

2021-2022
Research UG
2022
To study effect of microwave processing on physico chemical properties of cereal based products
Students:

P.M. Prabhakar

Guide:

Dr. P. M.Ganorkar

The present investigation was conducted to prepare indigenious cereal based food products i.e. cooked rice and sooji hal ...

2021-2022
Research UG
2021
Development of chitosan based biodegradable packaging material
Students:

Hojefa Hathiyari, Patel Smitkumar Dineshbhai, Bhaveshkumar Tandel

Guide:

Dr. P. M.Ganorkar

Plastic has turned out to be major threat for environment. It needs an aid substitute of biodegradable packaging. Chitos ...

2021-2022